Premium Sakai Kikumori SKK Molybdenum Vanadium Stainless Honesuki Knife - Japanese Boning & Poultry Butcher Knife for Professional Chefs & Home Cooking
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DESCRIPTION
This is a Sakai Kikumori Best Selling Stainless Honesuki Kaku type 150 mm, made of SKK Molybdenum Vanadium Stainless Steel with Western Style of Black Composite Handle.
Highly recommended for Professionals.
| Brand | Sakai Kikumori 堺菊守 |
| Blade type | Honesuki(Boning Knife) Kaku type *Double bevel(Almost Blade on the Right Side) |
| Blade material | SKK Molybdenum Vanadium Stainless Steel |
| Model | SKK Vanadium Steel |
| Blade Length | K-300:150 mm/5.9" |
| Handle | Black Composite Wood |
Definition of Blade Length: the length from top edge of the blade(tip) to the end, Not at the Root of steel.
===IMPORTANT notes before purchase!!!===
1.Import duties, taxes(VAT, GST, etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.
2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing.
We cannot accept any return or cancellation, due to such duties unpaid in your country.
