Premium Sakai Takayuki White Steel #2 TOKUJYO Japanese Garasuki Knife 180mm - High Carbon Steel Kitchen Knife for Professional Chefs & Home Cooking, Perfect for Poultry & Meat Cutting
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DESCRIPTION
The most reliable Sakai Takayuki model, "TOKUJYO" Professional Japanese Style Garasuki 180 mm is created with the painstaking effort of top blacksmith craftsmen and knife grinders in Japan, which is made of Yasuki White Steel (Shirogami) #2.
Brand
Sakai Takayuki 堺孝行
Blade type
Garasuki Knife/Single bevel for Right Handed
Model
TOKUJYO 特上
Blade material
Yasuki White Steel #2 (Shirogami)
Blade Length
03195: 180 mm/7.1"
Handle
D-shaped Magnolia Wood
Bolster
Buffalo Horn *Color may vary, due to natural products.
*Definition of Blade Length:the Length from top edge of the blade to the end.
** This is made of Carbon Steel, not Stainless Steel. Please be sure to keep DRY after use or it may get rust.
===IMPORTANT notes before purchase!!!=== 1.Import duties, taxes(VAT,GST,etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. 2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing. We cannot accept any return or cancellation, due to such duties unpaid in your country.