Premium Misono 440/16 Chrome High Stainless Molybdenum Gyuto Chef Knife - Professional Japanese Kitchen Knife for Slicing, Dicing & Meat Cutting
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DESCRIPTION
This is a Misono 440 Professional Stainless Gyuto by Misono Cutlery in Seki /Gifu prefecture, manufactured from 16 Chrome High Stainless Molybdenum Steel with special Misono forging technique.
Excellent Sophisticated Design!, Professional Sharpness!! & Easy Grip!!!
| Brand | Misono |
| Blade type | Gyuto(Chef's Knife)/Double bevel |
| Model | 440 |
| Blade material | 16 Cr. High Stainless Molybdenum Steel |
| Blade Length | No.811:180 mm/7.1" |
| Handle | Reinforced Black Wooden Grip, with Bolster |
*Definition of Blade Length :the Length from top edge of the blade to the end.
===IMPORTANT notes before purchase!!!===
1.Import duties, taxes(VAT, GST ,etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.
2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing.
We cannot accept any return or cancellation, due to such duties unpaid in your country.
