Sudachi juice is a type of citrus juice derived from the Sudachi fruit, which is native to Japan. The Sudachi is a small, round, green citrus fruit that is closely related to the yuzu and kabosu fruits. It is known for its vibrant and tangy flavor profile, with a balance of tartness, citrusy notes, and a hint of pepper-like spiciness.
Yakami Orchards Sudachi Juice is a revered ingredient cherished by top chefs and mixologists worldwide. This exceptional juice is crafted using a first press method, where the entire Sudachi fruit is utilized to capture its intense floral aroma and tangy, peppery flavor. It adds a unique and complex flavor profile, making it ideal for cocktails, non-alcoholic drinks, vinaigrettes, sashimi, ceviche, sauces, vegetables, and even desserts. With its 100% Sudachi juice composition, this product ensures the finest quality and delivers the desired flavor complexity for your culinary creations.
