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Premium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision Cutting
Premium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision CuttingPremium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision Cutting

Premium Yauji Yoshihiro Blue #2 Damascus Yanagiba Sushi Knife 330mm - Handcrafted Japanese High Carbon Steel Blade for Professional Chefs & Sushi Masters - Perfect for Slicing Raw Fish, Sashimi & Precision Cutting

$216.67 $393.95 -45%

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DESCRIPTION

A beautiful right handed, single bevel yanagiba perfectly crafted for long slicing required in fish preparation.

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