Sakai Takayuki 10.5" Molybdenum Stainless Steel Yanagiba Sushi Knife - Antibacterial PC Black Handle - Perfect for Sushi Chefs & Japanese Cuisine Preparation
$59.95 $109-45%
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DESCRIPTION
This is a Sakai Takayuki Stainless Yanagiba with antibacterial PC Black Handle, made of INOX Molybdenum Stainless Steel, containing Chrome Molybdenum.
This model is totally solved the corrosion problems in the Handle, while maintaining the conventional style of Japanese Knives. A special designed resin is employed to retain the feeling of a conventional wood handle, and further comfort when gripping the handle is pursued.
Brand
Sakai Takayuki 堺孝行
Blade type
Yanagiba(Sashimi Knife)/Single bevel for Right Handed
Black Hexagonal PC(made of antibacterial special Plastic Resin)
Option
Wooden Saya Cover & Ebony Saya Pin *See variation
Definition of Blade Length: the Length from top edge of the blade(tip) to Root of the steel(Machi),not top edge of the blade(tip) to the end(Ago).
===IMPORTANT notes before purchase!!!===
1.Import duties, taxes(VAT, GST, etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.
2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing.
We cannot accept any return or cancellation, due to such duties unpaid in your country.
