Sakai Takayuki White Steel Kasumi Togi Professional Yanagiba Knife - High Carbon Japanese Sushi & Sashimi Chef Knife for Precision Cutting

This is a Sakai Takayuki "KASUMITOGI" Professional Yanagiba, made of Yasuki White Steel(Shirogami) with  Magnolia Wood Handle & Buffalo Horn Bolster.

Main Photo images show 06305:300 mm's.

*Definition of Blade Length :the Length from top edge of the blade(tip) to Root of the steel,not top edge of the blade(tip) to the end(Ago).

** This is made of Carbon Steel, not Stainless Steel. Please be sure to keep DRY after use or it may get rust.

===IMPORTANT notes before purchase!!!=== 

1.Import duties, taxes(VAT,GST,etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.

2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing.

We cannot accept any return or cancellation, due to such duties unpaid in your country.