Premium Sakai Takayuki Aonikou Blue Steel #2 Black Forged Nakiri Knife 170mm - Japanese Chef Knife for Professional Slicing, Dicing & Vegetable Prep
$65.45 $119-45%
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DESCRIPTION
This is a Sakai Takayuki Nakiri 170 mm Kurouchi Finish, made of Aonikou(Yasuki Blue Steel#2) at the core of the blade, squeezed into Black Forged Carbon Steel(known as "Warikomi method/Clad") with Octagonal Walnut Handle.
Brand
Sakai Takayuki 堺孝行
Blade type
Nakiri (Vegetable Knife)/Double bevel
Model
Aonikou(Yasuki Blue Steel #2) Warikomi/Clad Black Finish
HRC
61-62
P No.
01173
Blade Material
Core: Aonikou(Yasuki Blue Steel #2) Body: Black Forged Carbon Steel
Blade Length
170 mm/6.7"
Handle
Octagonal Walnut Wood
Bolster
Black Composite Wood
Remark
Kurouchi Finish is basically and traditionally on purpose of anti-rusting, not for design. Natural Black Surface may have some minor scratches, small cracks or discoloration,etc, in process of manufacturing. Please note there is no influence on blade quality.
*Definition of Blade Length:the Length from top edge of the blade to the end.
** This is made of Carbon Steel, not Stainless Steel. Please be sure to keep DRY after use or it may get rust.
===IMPORTANT notes before purchase!!!===
1.Import duties, taxes(VAT,GST,etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.
2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing.
We cannot accept any return or cancellation, due to such duties unpaid in your country.
