Yoshimi Kato STRIX V Tsuchime Santoku Knife 6.7" - Japanese Damascus Steel Kitchen Knife for Slicing, Dicing & Chopping - Perfect for Home Chefs & Professional Cooking

Superbly finished with a laser thin profile and very thin tip perfect for intricate work, the santoku is slightly shorter and with a rounder belly than the in this range and boasts not just looks but exceptional performance and edge retention from the extremely hard STRIX steel core.