Premium Yoshihiro Blue Steel #2 AOGASUMI Japanese Chef Knife - Sakimaru Takohiki Sushi & Sashimi Knife for Professional Chefs & Home Cooking - Perfect for Slicing Fish, Preparing Sushi Rolls & Japanese Cuisine
$120.45 $219-45%
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DESCRIPTION
This is a Yoshihiro "AOGASUMI" Professional Sakimaru Takohiki (Sashimi Knife), made of Yasuki Blue Steel(Aogami)#2 for Right Handed with Professional Octagonal Handle(Magnolia Wood & Buffalo Horn Bolster).
Brand
Goh Umanosuke Yoshihiro 郷右馬允義弘
Blade type
Sakimaru Takohiki (Sashimi Knife)/Single bevel for Right Handed
Blade material
Yasuki Blue Steel #2
Model
AOGASUMI(青霞）
Blade Length
270 mm/10.6" 300 mm/11.8"
Handle
Octagonal Japanese Magnolia Wood
Bolster
Buffalo Horn *Color may vary, due to natural products.
Option
Wooden Saya Cover & Ebony Saya Pin, originally stamped by Yoshihiro *See variation.
*Blade Length of the Knife defines the length from top edge of the blade(tip) to Root of the steel(Machi),not top edge of the blade(tip) to the end(Ago).
** This is made of Carbon Steel, not Stainless Steel. Please be sure to keep DRY after use or it may get rust.
===IMPORTANT notes before purchase!!!===
1.Import duties, taxes(VAT,GST,etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.
2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing.
We cannot accept any return or cancellation, due to such duties unpaid in your country.
