Premium Tsunehisa AS Kiritsuke Gyuto Japanese Chef Knife 240mm - High Carbon Steel Blade for Professional Sushi, Sashimi & Meat Cutting - Perfect for Home Cooks & Chefs

Nimble and well balanced with a classic hammer finish, the versatile kiritsuke gyuto is a perfect all rounder to add to your collection or pick as a first Japanese chef knife.

The hammer finish on every one is unique and you'll enjoy looking at the knife almost as much as you'll love using it!